Autumn is our favorite season for sooo many reasons! One being all of the delicious organic food that we harvest. We grow organic concord grapes, organic apples in three varieties, organic raspberries in five varieties, organic strawberries, and of course organic pumpkins. Harvesting our homegrown foods is an especially exciting time for our two daughters. Watching their faces as their hard work of planting their seeds and taking care of their young plants produces delicious foods is very rewarding! Creating whole organic food recipes that include our homegrown goodies is another family event that we enjoy very much!
Of course, our daughters do not partake in our coffee recipes, but we always make a recipe that is kid friendly for them to enjoy with us! Over the weekend, we enjoyed homemade organic salted caramel mocha lattes while our daughters enjoyed salted caramel mocha hot chocolate! We made three different recipes that we are sure will soon be one of your fall favorites!
We hope you and your loved ones will love our recipes as much as our family does! Our favorite coffee and hot chocolate recipes will satisfy your taste buds and will also warm you up this Autumn season! Please leave us a comment on our Facebook page letting us know how you liked it: www.facebook.com/wagnerswellness
Autumn = Delicious Organic Specialty Coffees and Hot Chocolate! Organic Salted Caramel Mocha Lattes and Organic Salted Caramel Hot Chocolate! Our two recipes will suit every member in your family!
Organic Salted Caramel Mocha Latte
Ingredients:
- 1 C Organic Milk
- 1/4 C Organic Strong Brewed Coffee
- 1 tbsp Organic Cocoa Powder
- 1-2 tbsp Organic Maple Syrup
- 1 tsp Organic Vanilla Extract
- 2 tbsp Organic Salted Caramel Sauce
- Pinch of Sea Salt
- Organic Whipped Cream
Instructions:
- Heat milk on medium heat.
- In a mug or small dish mix the cocoa powder, maple syrup, vanilla extract and sea salt until you make a thick paste.
- Add the cocoa paste, 1 TBS caramel and coffee/espresso to the milk. Whisk until smooth.
- Top with chocolate whipping cream, the remaining caramel sauce and a pinch of salt.
- Enjoy!
Organic Salted Caramel Hot Chocolate
Ingredients:
- 1 3/4 C Organic Milk
- 3/4 C Organic Dark Chocolate
- 1 tbsp Organic Salted Caramel Sauce
- 1/2 tsp Sea Salt
- Organic Whipped Cream
Instructions:
- Gently heat the milk in a saucepan over a medium heat.
- Stir in the dark chocolate, caramel, and sea salt.
- Take off the heat and pour into a tall glass.
- Top with whipped cream, caramel sauce, and dark chocolate shards.
- Enjoy!
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With love from our family to yours,
Rod and Maria Wagner