Organic Eggnog
Wow your guests with our delicious, must have homemade organic eggnog that will be sure to dance on their tongues like the Nutcracker Ballet!
Course
Dessert
,
Drinks
Cuisine
American
Servings
Prep Time
4
5
Minutes
Servings
Prep Time
4
5
Minutes
Ingredients
4
Organic, free range eggs
Organic Valley
1/3
C
Organic Sugar
Wholesome Sweeteners
1
quart
Organic Raw Milk
1
tsp
Organic Nutmeg
Simply Organic
1
tsp
Organic Vanilla Extract
Simply Organic
4
oz
Organic Rum
(Optional)
4
Organic Cinnamon Sticks
Simply Organic
Instructions
Add all four eggs to Vitamix or high-powered blender; blend until frothy.
Add sugar to eggs; blend until sugar has fully dissolved.
Pour in milk, nutmeg, vanilla, and rum (if using); blend until fully incorporated.
Pour eggnog into glasses; garnish with nutmeg and an organic cinnamon stick.
Keep eggnog refrigerated for up to 4 days. Always give your eggnog a little shake or stir before serving. Cinnamon sticks make great stir sticks.
Enjoy!